Do You Know What’s in Your Steak? You Won’t  Believe the Answer! 

What's in my steak

When you pick up a ribeye steak at your local grocery store, do you know what’s really in it? Many conventional steaks – especially those that look perfectly marbled and bright red – come from cattle raised on industrial feedlots, given growth hormones, and fed unnatural, grain-heavy diets. These practices are designed to boost the cattle’s’ weight gain which means more profits for the cattle farmer, definitely less nutritional quality for you, and even more worrisome, proven negative impact to your health.  

But the truth is what goes into your meat ends up on your plate – and in your body. 
 
Why Does Quality Meat Matter? 
Recent studies show that grass-fed and finished beef has: 
 
Up to 5x more Omega-3 fatty acids than grain-fed beef (British Journal of Nutrition) 
 
Higher levels of vitamins A and E, and antioxidants like glutathione (British Journal of Nutrition) 
 
Meanwhile, beef from hormone and antibiotic-raised cattle can contribute to: 
 

  • Antibiotic resistance (World Health Organization) 
  • Hormonal imbalances (Centers for Disease Control and Prevention) 
  • Lower nutritional value overall (Centers for Disease Control and Prevention) 

When you feed your family meat that’s raised the right way, you’re giving them clean, nutrient-rich food that supports their health, not compromises it. 
 
Why is Local and Responsible Sourcing Important? 
Buying from local, responsible suppliers doesn’t just ensure freshness – it helps: 

  • Build community food resilience, so you know where your food comes from and how it was raised 
  • Support small farms and ethical producers 
  • Reduce the carbon footprint from long-distance shipping 

At Natura, we take pride in offering meats you can trust. 
 
Our Ribeye Steaks: 
 

  • Raised naturally – from pasture to plate 
  • No Hormones, No Antibiotics, Just clean, flavorful meat 
  • Fresh and Ethically Sourced 
  • We know our farms, and we know our standards. 
     
     

Whether you’re a chef, restaurant owner, or just someone who loves to cook a good steak at home, you’ll taste the difference. We invite you to stop by, pick up a few steaks, and see for yourself why quality matters. 

Need a larger quantity? We’ve got you covered. 
We supply fresh, high-quality beef for families, caterers, and small businesses. 

Come By or Order In 
Visit us at 600 Bowes Rd, Unit 27, Concord 
Call us to place an order: (647) 684-5577

Hours of Operations
Tuesday – Thursday 11:00 am – 07:00 pm 
Friday – 11:00 am – 6:00 pm 
Saturday – 12:00 pm – 5:00 pm   

Scroll To Top
Categories
Close
Shop
Category
Sidebar
5 Cart

Login

Shopping Cart

Close
Close