Light Bread Flour (Organic)
Organic and non-GMO, our light bread flour delivers exceptional texture and flavor – perfect for baking wholesome, delicious loaves.
Light Spelt Flour
Discover the rich, nutty flavor of our Organic Non-GMO Spelt Flour, carefully produced by trusted Amish and Mennonite farms. Spelt is an ancient grain valued for its wholesome nutrition, making it an excellent choice for home bakers looking for both exceptional flavor and quality.
Perfect for homemade artisan bread, sourdough, pizza dough, pancakes, muffins, cookies, and rustic pastries, spelt flour creates a tender texture with a naturally rich taste. It also works beautifully for fresh pasta and can replace all or part of regular flour in many recipes.
One of the key benefits of spelt is that, thanks to its higher fiber and protein content, it is digested more slowly than many refined flours. This can help promote steadier blood sugar levels and keep you feeling full and satisfied for longer, making it a great choice for balanced, everyday meals.
Spelt is naturally higher in protein and fiber than many modern wheat flours and is a good source of iron, magnesium, zinc, and B vitamins. It contains no artificial preservatives or additives and is made from carefully grown, non-GMO grain.
Why you’ll love it:
- Organic and Non-GMO
- Produced by trusted Amish and Mennonite farms
- Ancient grain with a rich, nutty flavor
- Naturally high in protein and fiber
- Supports steady energy and helps keep you feeling full longer
- A good source of iron, magnesium, zinc, and B vitamins
- Perfect for artisan bread, pizza dough, pancakes, muffins, cookies, and fresh pasta
- No artificial preservatives or additives
Linguine – Wild Garlic
Made local with simple, natural ingredients. This egg pasta is crafted with durum wheat semolina, fresh free-run eggs, and wild garlic – nothing else. Rich in flavor and naturally high in protein with 13g per serving. A wholesome pasta made the traditional way.
Maple Steak Sauce
A rich and versatile sauce made only with tomatoes, onions, pure maple syrup, salt, vinegar, and spices − no artificial ingredients. Perfect for steaks, burgers, roasted veggies, marinades, and even pasta. A delicious Canadian twist for every meal.
Marrow Bones
Our marrow bones come from high-quality, responsibly raised beef. Marrow is prized for its rich taste, natural nutrients, and deep, comforting flavor. Great for bone broth – slow simmer for a deeply nourishing, collagen-rich broth.
Mediterranean Garlic Cheddar Goat Cheese
Made with rich, creamy goat milk. Smooth in texture with a savory garlic flavor that pairs perfectly with sandwiches, crackers, or melting into warm dishes.
Mild Pickled Asparagus
Crisp Ontario asparagus lightly pickled for a refreshing, mild tang − perfect for snacking straight from the jar, pairing with cheese, adding to salads, or elevating your brunch favorites.
Mr. Amish Butter -Salted
The creamiest and highest quality butter you can have! This butter has been traditionally hand-crafted the same way for centuries by Amish communities from only pure and fresh cream. Made without any additives, you just have to taste it once to understand the difference. Slightly salted.
Mr. Amish Butter -Unsalted
The creamiest and highest quality butter you can have! This butter has been traditionally hand-crafted the same way for centuries by Amish communities from only pure and fresh cream. Made without any additives, you just have to taste it once to understand the difference.
Natural Beeswax Candle
100% Natural Beeswax Candles – Made without paraffin, only pure natural ingredients. Create a warm atmosphere at home with a gentle, clean scent you can truly breathe with confidence.


















